Arranged on a unique plan, combining helpful suggestions for appetizing, well-balanced menus, with delicious old-fashioned ideas in the preparation of tasty, wholesome cookery.
Recipes Include:
OYSTERS ON THE HALF SHELL
IMPERIAL STICKS CRAB MEAT
"GREEN" GOOSE ROASTED
POTATO AND NUT STUFFING
CHANTILLY APPLE SAUCE
ONIONS AU GRATIN
ENDIVE, CELERY AND GREEN PEPPER SALAD
CHOCOLATE SAUCE COCOANUT CUBES
CHOCOLATE NUT CAKE
And Many More!
This 192 page PDF ebook comes with Master Resell Rights and costs just $1.00!